I had to take a break from my computer this afternoon and make some cookies. Just had a compulsion to do this...

So I was thinking about sugar cookies, then thought of almond cookies, and then about what ingredients I actually had on hand...

In the end I made a favorite Snickerdoodle recipe (sugar cookies rolled in cinnamon and sugar) except that I added a cup of chopped almonds to the dough, and substituted almond extract for the vanilla.

Other than that, the only change I made was to add a bit of nutmeg to the cinnamon sugar mixture that I rolled 'em in.

I'd say it is a hit, ladies. Give it a try. And, if you don't already have access to a "Snickerdoodle Cookie" recipe, let me know. I can post mine here.
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Boomer in Chief of Boomer Women Speak and the National Association of Baby Boomer Women.
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