Can any of you remember the quality of the soil we use to be able to grow our gardens in? I am appalled at the lack of good soil in some major cities, towns etc. Veges grown in rich, dark soil are so much sweeter and succelent. I read a farmers co-op newsletter yesterday and they were complaining about lousy soil which made crops not as healthy or beautiful. My garden this year will be in a large box off the ground filled with Nursery Store rich soil. It is somewhat costly but the vegetables grown in it are exceptionally tasty and I save so much money growing my own.
Do any of you have to enrich your soil or do you live where the soil is still good???
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http://charleen-micheles.blogspot.com/